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What best describes your current business position related to Fair Trade Certified? We currently source from a Fair Trade Certified fishery We want a fishery we work with to get Fair Trade Certified We want to learn more about the Fair Trade Certified program None of the above

Business Size <10 employees <50 employees <250 employees <500 employees

What is the primary reason you are seeking more information about fair trade certification? (Choose one) Sustainability program initiative/requirement Marketing/Customer demand Retailer or Customer Requirement/Request Supply chain risk mitigation

Who is your primary customer? Foodservice Operators or Cafes Regional Retail Grocery Stores, Independent Retail, or Small Chains National Retail Grocery Stores Other

Do you currently sell to or plan to sell to WholeFoods Market and/or Costco? We plan to sell to them We do not sell to them We currently sell to Whole Foods Market and/or Costco

What type of seafood category are you interested in certifying? (Choose one) Fresh Seafood Frozen Seafood Processed Seafood (canned, ingredient, meal kit, etc.) A mix (processed, frozen or fresh)

What types of seafood products you are interested in certifying? Tuna Salmon Shrimp Other

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